Dinner Menu £26 Per Person

Themed night bookings and all parties over 10 must be paid in advance.

If you have made a booking for a themed night or large party

please pay here.

Please do not make a payment unless you have a confirmed booking.

5 Course Taster Menu, Available Thursday Evenings only

SNACKS

Kimchi Fritters

served with a Sprunion Mayo

Vegetarian

White Onion Soup

STARTER

Fillet of Seabass

served with Wild Garlic, Textures of Cauliflower, Spices and Jus

MAIN

Duck

served with Potato Rosti, Fennel Puree, Pak Choy, Pickled Fig & a Five Spice Jus

Stuffed Mushroom

served with Cabbage, Pomme Puree, Pickled Baby Carrot and Apple

Vegetarian

Dessert

Dessert of the Day

Dietary Requirements

Gluten free

Vegan