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3 Course Lunch, Available every
Monday & Tuesday



STARTERS
Selection of Starters
Vegetarian
MAINS
Roast Poussin
Served with roast potatoes, carrots, cabbage, cauliflower cheese and gravy
DESSERT
Gallery Sweet Treat
Fine dessert from the pastry kitchen to indulge inDietary Requirements
Please ask when making a booking.Gluten free
Vegan
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