Menus | TheGalleryRestaurant

Themed night bookings and all parties over 10 must be paid in advance.

If you have made a booking for a themed night or large party

please pay here.

Please do not make a payment unless you have a confirmed booking.

3 Course Lunch, Available every Monday & Tuesday

STARTERS

Soup

Roasted Red & Yellow Pepper Soup served with Croutons

Vegetarian

Pork & Fruit Terrine,

served with Caramelised Apple Gel, Lambs Lettuce, Radish & Cucumber

MAINS

Roast Chicken Thigh

served with Mash Potato, Buttered Kale, Roast Carrot & Chicken Veloute

Mediterranean Vegetable Tatin

served with spiced Couscous, Butternut Puree & Frisée lettuce

Vegetarian

DESSERT

Gallery Sweet Treat

Fine dessert from the pastry kitchen to indulge in

Dietary Requirements

Please ask when making a booking.

Gluten free

Vegan